Category: Spain

Catalan Lamb Barbeque

A taste of a summer meal from Northern Spain and so, so easy to make!

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By Jackie DeKnock

Roasted Asparagus Bundles Wrapped in Jamón

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By Jackie DeKnock

Mushrooms with Alioli on Toastadas – Toastada de Setas

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By Jackie DeKnock

Spanish Patatas Bravas – Crisp Spiced Potatoes

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By Jackie DeKnock

Paella Mixta

We spent ‘the’ most absolutely delicious evening with Alicia and Jonathan from our Catalan Cooking Holiday Culinary Vacation in northern Spain. The evening evolved around paellas and wine pairing. What a delicious way to spend an evening, savouring Spain’s best specialty dishes. A gastronomic evening that I’ll never, ever forget, thank you Alicia and Jonathan!

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By Jackie DeKnock

Canapes of Spanish Quesco Cheese with Carmelized Onion

Trendy Tapas are the perfect way to entertain – turn an evening into a fiesta!

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By Jackie DeKnock

Spain’s Creme Brulee – Crema Catalana

Everyone loves crème brulee, this is Spain’s healthier version. The recipe comes to you from Alicia of our Catalan Cooking Holiday in Spain and it’s delicious.

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By Jackie DeKnock