“Make Him Fall in Love With You” Menu

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“Make Him Fall in Love With You” menu shopping list

BEGIN: “To Serve With Love” Smoked Salmon Mousse Pate

• 8 ounces smoked salmon
• 1 1/2 cups cottage cheese
• 3 tablespoons vodka (3 for you, 3 for the recipe)!
• 2 tablespoons lemon juice
• 2 teaspoons Dijon mustard
• 1 teaspoon prepared horseradish
• ½ teaspoon freshly cracked black pepper
• Cucumber, sliced
• Rice crackers
• Fresh dill sprigs for garnish

FOLLOW: “If You Wanted the Moon” Mediterranean Roasted Pork Tenderloin with Fruit Chutney

• 1 1/2 cups sweet cherries, pitted and chopped (dried cherries will work as well)
• 1/3 cup finely chopped Spanish onion
• 1/3 cup sugar, raw if you have it
• 1/3 cup apple cider vinegar
• 1 tablespoon minced fresh ginger
• 1 1/2 teaspoons yellow mustard seed
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground allspice
• 1/2 teaspoon sea salt
• 1/2 teaspoon coarsely ground black pepper
• 1 1/3 cups chopped tomatoes or cherry tomatoes
• 2 pork tenderloins, 1 pound each, trimmed of fat
• 1/3 cup organic less-sodium chicken broth
• 2 tablespoons extra virgin olive oil, divided
• 1/2 teaspoon sea salt
• 1/2 teaspoon freshly ground black pepper
• 1 teaspoon fresh thyme or 1/2 teaspoon dried thyme leaves
• Fresh cilantro sprigs, for garnish

FOLLOW: “I Would Try To Make a Star” Healthy House Salad with Sesame Vinaigrette

• 4 cups torn baby lettuce greens
• 1/2 cup bean or alfalfa sprouts
• 1 cup dried fruit – cranberries or apricots, chopped
• 1 cup tomato wedges or cherry tomatoes
• 1 cup peeled, sliced cucumber
• 1 cup shredded carrots
• 1/2 cup chopped radishes
• 1/4 cup freshly squeezed orange juice
• 1/4 cup rice vinegar
• 2 tablespoons reduced-sodium tamari, or reduced-sodium soy sauce
• 1 tablespoon toasted sesame oil
• 1 tablespoon honey
• 1 teaspoon fresh ginger, finely grated
• 1 tablespoon sesame seeds, toasted

FOLLOW: “But I Would Rather You Let Me Give My Heart” Toasted Quinoa Grecian Salad

• 1 cup uncooked quinoa
• 2 cups organic less-sodium chicken broth
• 1 tablespoon extra virgin olive oil
• 1 teaspoon fresh mint, finely chopped
• 1 teaspoon fresh lemon juice
• 1 teaspoon sherry cooking vinegar
• ¼ teaspoon sea salt
• ½ cup cherry tomatoes, quartered
• ½ cup thinly sliced arugula or boston lettuce
• ½ cup chopped red pepper
• ½ cup chopped English cucumber
• ¼ cup crumbled feta cheese
• 2 tablespoons chopped pitted kalamata olives
• ½ tablespoon minced shallots

FINISH: “To Serve With Love” Fabulous Fruit Salad (the ‘best’ fruit salad you’ve ever tasted)!

• 1 red apple, cored and chopped
• 1 Granny Smith apple, cored and chopped
• 1 mango, pitted and sliced (MAKE SURE YOU PEEL IT)!
• 1 stalk celery, finely chopped…for crunch
• 1/2 cup dried cranberries
• 1/2 cup chopped walnuts
• 1 cup Greek yogurt
• 2 teaspoons fresh lemon juice
• 2 teaspoons sugar, raw if you have it