Rocket Fuel 2-Pepper SuperPower Comfort Corn Bread.

By Jackie DeKnock  ,   

June 14, 2020

Enjoy this savoury, comforting cornbread loaf, it's a slice of heaven!

  • Prep: 20 mins
  • Cook: 1 hr
  • 20 mins

    1 hr

    1 hr 20 mins

  • Yields: Makes 1 yummmmmy loaf.


2 cups cream cheese (or non-dairy alternative)

1 tablespoon coconut palm sugar

2 eggs (or Vegan alternative)

1 cup cornmeal

1 cup GF flour

1 tablespoon baking powder

½ teaspoon Himalayan sea salt

6 green onions, chopped

2 tablespoons pickled jalapeno peppers (just a little for flavour or more to taste)

½ cup finely chopped sweet red pepper

A splash of love


Preheat oven to 350 F/175 C. In bowl, beat cheese with sugar; beat in eggs, one at a time, beating well after each addition.

Combine cornmeal, flour, baking power & salt; stir into cheese mixture along with green onions, chilies & red pepper just until combined.

Spoon into greased/floured 8 X 4 inch loaf pan & bake @ 350 oven for 1 hour 60 Minutes or until tester comes out clean. Let cool in pan for 5 minutes 5 Minutes. Let cool completely on rack.