Kick Back Flourless Sea Salt Decadent Chocolate Bites.
June 12, 2020
These Vegan and gluten-free (and grain-free and guilt-free) slices are extra dense, getting their fudgy texture from pinto beans (you won’t taste them, promise!). A dash of flaky sea salt gives your squares a bit of oomph! I was inspired by Alive’s 2018 Recipe Calendar to create my own delicious version!
- Prep: 30 mins
- Yields: Serves 12 Chocolate-Lovers (like me)!
Pulse in pistachios, goji berries and chocolate chips; stop machine, and smooth mixture into pan with a spatula. Bake for 15 to 18 minutes 15 Minutes, until edges appear dry. Sprinkle with sea salt flakes while still warm (the brand that I love to use is Maldon, delicious flakes of salt).