June 14, 2020
I make these delicious ‘Taste of Mexico’ sundaes all the time! This is such a simple recipe that will always impresses your girlfriends!
Vanilla Ice Cream (non-dairy if you prefer)
Healthy Hot Fudge Sauce.
Prepare Hot Fudge Sauce.
Soak dates in hot water, once soft, then drain. Place dates and almond milk into your blender, blend until smooth. Pour into your saucepan and bring to the boil. Reduce to a simmer, continue to cook for 5-10 minutes 5 Minutes , until thickened. Remove from the heat, stir in the raw cacao powder, vanilla, cinnamon until incorporated and transfer to a glass jar.
*Chiffonade mint leaves (don’t be intimated), it's a chopping technique where herbs are cut into long, thin strips. Simply stack leaves, roll them tightly, then slice the leaves perpendicular to the roll. "Chiffonade" means little ribbons in French!