AuthorJackie DeKnockCategoryGOURMET WELLNESS, SoulAn easy, homemade healthy dessert or snack that will give you energy to follow your dreams!
½ cup coconut oil
½ cup raw cacao powder
Pinch cardamom & cinnamon
¼ cup maple syrup or raw, unpasteurized honey, to taste
½ cup coconut butter, melted (coconut ‘flesh’ ground into a spreadable paste)
A splash of love
1
Line a mini muffin tin with mini muffin liners and set aside.
2
In a double boiler, melt coconut oil. Add raw cacao powder, spices, sweetener and mix until fully combined.
3
Pour ½ tablespoon into the bottom of each muffin liner. Place in the freezer to firm up.
4
Once firm, add 1 tsp coconut butter to each bite, freeze once again.
5
Once firm, top with the remaining chocolate, ½ tablespoon per cup and freeze until firm. Bites should be kept frozen. For a smooth and creamy consistency, allow thawing slightly at room temperature.
{GF/DF/V}
Ingredients
½ cup coconut oil
½ cup raw cacao powder
Pinch cardamom & cinnamon
¼ cup maple syrup or raw, unpasteurized honey, to taste
½ cup coconut butter, melted (coconut ‘flesh’ ground into a spreadable paste)
A splash of love