Love Potion No. 2016
What a love potion it is, it works like magic!
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“Priceless” Grilled Sirloin Steak with Bernaise Butter & Sautéed Mushrooms
There is nothing quite like a nice Burgundy to sip with a medium rare steak with sautéed mushrooms. Get him involved in the cooking for a little bonding and let him man the grill or frying pan!
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“Perfect Match” Roasted Asparagus Bundles Wrapped in Proscuitto
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“You Cast a Spell on Me” Ultimate Twice Baked Potatoes
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“Magic Potion” Crème Brulèe
This is the best crème brulee that I’ve ever tasted…and no, not because its my recipe! It truly is creamy, smooth and silky. I love the vanilla bean essence and cinnamony spice that adds so much flavour and depth to this perfect dessert.
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“Bridge of Spies” Cumin Scented Moroccan Kebobs with Minted Yogurt
A star-studded appetizer that will transport your taste buds across the bridge to exotic Morocco in one tiny, little bite!
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“Spotlight” Phyllo Baked Brie with Maple Syrup
The spotlight is on this elegant creamy sweet Brie cheese, all nicely wrapped in phyllo pastry. It’s a wrap for sure!
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“Creed” Simply The Best Crab Dip with Warm Crostini
My creed to you is that you’re gonna’ LOVE this dip, it’s the ‘bomb’!
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“The Hateful Eight” Italian-inspired Roasted Asparagus Bundles Wrapped in Prosciutto
You won’t hate this taste of Italy, quite the opposite!
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“Inside Out” Spanish Patatas Bravas Crisp Spiced Potatoes
You’ll be filled with ‘Joy’ as you savour these crispy potatoes, they ARE that good!
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