GOURMET ADVENTURE / Gourmet Safari

GOURMET ADVENTURE India

Pistachio-Cardamom Pound Cake with Lemon Glaze and Indian Railway Chai Tea

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

The spicy-sweet aroma of Chai tea is irresistible – hot or cold (makes 1 quart).

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GOURMET ADVENTURE India

Chickpea, Cucumber, Baby Spinach Salad

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE India

Lemon Pulao/Rice

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE India

Roasted Cumin Seed, Saffron Cauliflower, Sweet Potatoes & Beans with a Yogurt Feta Dressing

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE India

Mulligatawny Soup

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

The name Mulligatawny comes from 2 oriental Indian words meaning ‘pepper water’ and yes it does have a delicious zing to it! It is so, so good for you, ‘the’ perfect fell-good food.

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GOURMET ADVENTURE Mexico

Extra Garlic Caesar Salad

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

This is a unique ‘take’ on Caesar salad, enjoy!

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GOURMET ADVENTURE Mexico

Roasted Chicken, Monterrey Jack Cheese, Jalapeno Pepper Tortilla Spirals

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

A Taste of Mexico.Bite-sized baked tortilla pinwheel-style appetizers with roast chicken that are quick and oh so flavourful. These zesty appetizers are delicious and fairly simple to make with few ingredients.

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GOURMET ADVENTURE Mexico

Pistachio Crusted Chicken Tenders with Chipotle Dipping Sauce

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE Italy

Prosciutto Wrapped Asparagus Bundles

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE Italy

Basil and Balsamic Glazed Chicken

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

Use fresh basil in your world tonight to liven up your meal and your sex life! A little goes a long way; it not only adds fresh flavour, but it could also enhance sexual desire by increasing heart rate and improving blood flow! Who knew? And the added benefit of honey in this dish is that it’s rich in B vitamins, supporting testosterone production, which can increase male desire. And for the female, it contains the boron used in estrogen production! A win-win with your honey!

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GOURMET ADVENTURE Italy

Dried Cranberry, Nut & Bulgur Wheat-Stuffed Pork Tenderloin with Savoury Pan Gravy

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

This dish does take time, you’ll be glad though that you took the time to create it for your future husband! It’s really a unique blend of different flavours, the flavour profile is complex and decadent. Your taste buds and fiancé will both thank you.

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GOURMET ADVENTURE Italy

Sweet Potato, Caramelized Onion, Wild Mushroom & Goat’s Cheese Tarte

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

Sweet Potato, Caramelized Onion, Wild Mushroom & Goat’s Cheese Tarte

GOURMET ADVENTURE Italy

Chocolate-Amaretto Heart Cake

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

This cake is sheer decadence, it is probably one of ‘the’ most impressive chocolate cakes that I have ever bitten into!

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GOURMET ADVENTURE Italy

Farmers’ Market Salad & Spicy Goat Cheese Medallions

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

This salad is so deliciously interesting with a unique co-mingling of flavours. Everything is so fresh, it’s a winner!! He’ll love you for it!

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GOURMET ADVENTURE Italy

Heart-shaped Pasta with Shrimp and Scallops in a Champagne Rose Sauce

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE Italy

Stuffed Chicken Valentino in Champagne Mushroom Sauce

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

Now that you’ve opened that bottle of champagne, you’ll just have to drink the rest of it, won’t you? C’est tres romantique.

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GOURMET ADVENTURE Italy

Mediterranean Roasted Pork Tenderloin with Fruit Chutney

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

This zesty chutney does double duty as both a marinade and a garnish for the pork tenderloin! Smart work in the kitchen!

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GOURMET ADVENTURE Italy

Mixed Greens with Walnut Vinaigrette in Crisp Parmesan Baskets

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE Italy

Hand-made Squash Stuffed Ravioli with Three sauces – Toasted Sage and Butter Sauce/Salvia e Burro, Tomato Pasta Sauce/Salsa agli Aromi, Rose Pasta Sauce

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

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GOURMET ADVENTURE Morocco

Carrots with Chilli Pepper & Cumin

Jackie DeKnockUpdated on October 20, 2022October 30, 2015Leave a Comment1 min read

Ahhhh carrots! It may be the shape that does it for some people, but carrots also contain vitamins that are important in hormone production.

Chili peppers do double-duty – they heat up the body, increase blood flow and cause the brain to release endorphins – the feel-good chemical. Many cultures throughout history have used peppers as an aphrodisiac. Garlic is just used for slight flavouring in this dish, another bonus is that it contains allicin, which increases blood flow. The result may be improved stamina and sexual energy. Why not love your garlic!

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France GOURMET ADVENTURE

Chocolate Pâté

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

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France GOURMET ADVENTURE

Chicken Breasts in a White Wine Sherry Cream Sauce

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

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France GOURMET ADVENTURE

Herb Roasted Chateau Potatoes

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

Crispy around the edges and buttery rich, this chateau potatoes recipe is fantastic with any roasted Beef Tenderloin.

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France GOURMET ADVENTURE

Chicken Cordon Bleu

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

This entree is easy and delicious! It’s one of my favourites! Try to use the largest chicken breasts you can find so you’ll be able to roll them easier. Great recipe to make ahead and freeze too!

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France GOURMET ADVENTURE

Warm French Green Bean Salad with Toasted Walnuts & Shallots

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

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France GOURMET ADVENTURE

Roasted Rosemary & Garlic Fingerling Potatoes

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

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France GOURMET ADVENTURE

Warm Deep Dish Apple Crumble Pie

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

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France GOURMET ADVENTURE

Julia Child’s Cheese Tartlets

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

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France GOURMET ADVENTURE

Salade Niçoise

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

Of all salads, the Niçoise is my all-time favorite, with its fresh butter-lettuce; its carefully cooked, beautiful green beans; its colorful contrast of halved hard-boiled eggs, ripe red tomatoes, and black olives; all fortified by chunks of tuna and freshly opened anchovies.

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France GOURMET ADVENTURE

Herbes de Provence Supremes De Volaille Aux Champignons (Creamy Mushroom Chicken)

Jackie DeKnockUpdated on October 20, 2022October 28, 2015Leave a Comment1 min read

GOURMET ADVENTURE

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