Rehab Vibrant Red Quinoa, Red Pepper, Edamame Detox Bowl.
June 17, 2020
This super healthy quinoa detox bowl has a very interesting twist to it with the lemon and tarragon flavours coming together! It's deliciously refreshing and has lots of ingredients that are good for you and can help to detox your body! Mmmm!
- Prep: 25 mins
- Yields: 4 servings, 1 ½ cups each
Toast red quinoa in a dry skillet over medium heat, stirring often, until it becomes aromatic, about 5 minutes 5 Minutes . Transfer to a fine sieve, rinse thoroughly.
Meanwhile, bring broth to a boil in a medium saucepan over high heat. Add the quinoa and return to a boil. Cover, reduce heat to a simmer and cook gently for 8 minutes 8 Minutes. Remove the lid and, without disturbing the quinoa, add edamame on top. Cover and continue to cook until the edamame and quinoa are both tender, 7 to 8 minutes longer 7 Minutes. Drain any remaining water and allow to cool.
To toast nuts: place in a small dry skillet over medium-low heat, stirring constantly, until fragrant, 2 to 4 minutes 2 Minutes. Watch closely.